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5-Minute Burger Sauce Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 35 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: About ½ cup (serves 4-6 as a condiment)
  • Category: Sauce
  • Method: No-Cook
  • Cuisine: American

Description

This quick and easy 5-Minute Burger Sauce is a creamy, tangy, and slightly sweet condiment perfect for elevating any burger or serving as a delicious dipping sauce for fries. Made with simple pantry staples like mayonnaise, ketchup, and sweet relish, it comes together effortlessly and adds a burst of flavor to your favorite dishes.


Ingredients

Scale

Ingredients

  • â…“ cup mayonnaise
  • 1 tablespoon ketchup
  • 2 tablespoons sweet relish
  • 2 teaspoons Worcestershire sauce
  • ½ teaspoon seasoned salt (or more, to taste)


Instructions

  1. Combine Ingredients: Add the mayonnaise, ketchup, sweet relish, Worcestershire sauce, and seasoned salt to a small bowl.
  2. Whisk Together: Thoroughly whisk the ingredients together until fully combined and smooth.
  3. Taste and Adjust: Sample the sauce and adjust the seasoning as needed, adding more seasoned salt or other ingredients to suit your preference.
  4. Chill the Sauce: Refrigerate the sauce until ready to serve. Chilling allows the flavors to meld and intensify.
  5. Serve: Use this sauce to top your favorite burgers or as a flavorful dipping sauce for fries.

Notes

  • For a spicier kick, add a dash of hot sauce or cayenne pepper.
  • You can substitute seasoned salt with garlic powder and paprika if unavailable.
  • Leftover sauce will keep well in an airtight container in the refrigerator for up to one week.
  • For a lighter option, use low-fat mayonnaise.
  • This sauce pairs well with sandwiches, wraps, and even as a salad dressing base.