Description
This Crustless Blueberry Pie is a delightful, gluten-free dessert featuring a luscious baked blueberry custard filling. Bursting with fresh blueberries and a hint of lemon zest, it’s a simple yet elegant treat that can be served warm or chilled, perfect for any occasion.
Ingredients
Scale
Blueberry Layer
- 4 cups fresh or frozen blueberries
- 3/4 cup granulated sugar
- 3 tablespoons cornstarch
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1/4 teaspoon ground cinnamon (optional)
Custard Mixture
- 2 large eggs
- 1/2 cup whole milk
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat and Prepare Pie Dish: Preheat your oven to 350°F (175°C) and grease a 9-inch pie dish thoroughly to prevent sticking.
- Layer Blueberries: Spread the fresh or frozen blueberries evenly across the prepared pie dish to create a uniform base for the filling.
- Mix Dry Ingredients: In a medium bowl, whisk together granulated sugar, cornstarch, lemon juice, lemon zest, and cinnamon if using, ensuring all ingredients are well combined.
- Combine with Blueberries: Pour the sugar and cornstarch mixture evenly over the blueberries, allowing the flavors to meld.
- Prepare Custard: In a separate bowl, whisk eggs, whole milk, melted butter, vanilla extract, and salt until the mixture is smooth and homogenous.
- Assemble Pie: Pour the custard mixture gently over the blueberry layer, making sure it covers the berries evenly.
- Bake: Place the pie in the preheated oven and bake for 45 to 50 minutes, or until the filling is set and the top is lightly golden.
- Cool and Serve: Remove the pie from the oven and allow it to cool for at least 30 minutes before slicing. Serve warm or chilled, optionally paired with whipped cream or vanilla ice cream for extra indulgence.
Notes
- Serve warm or chilled with whipped cream or vanilla ice cream for added richness.
- Frozen blueberries can be used directly without thawing but may require a few extra minutes of baking time to ensure the filling sets properly.
- For a subtle spice variation, add cinnamon as desired.
